Lunch Menu

Robie Farm Beef Hunter Stew
6
  
Soup of the Day
5
  
Honey Roasted Beets & Baby Spinach

local goat cheese, house preserved lemon, pickled red onions, roasted pistachios and aged balsamic vinaigrette with crispy beet chips.
10
  
Localvore Chopped Salad

Long Wind farm tomatoes, hard egg, smoked bacon, pickled onions, local blue cheese, frites, and Cold Hollow cider vinaigrette
11
  
Far East Tacos

Mushu pork shoulder, gingered cabbage slaw and miso crema
12
  
Chef's Seasonal Sausage

whole grain mustard aioli, caramelized onions & roasted red peppers on a house made pretzel roll with our Boston baked beans
12
  
Crispy Calamari Salad

baby arugula, capers, roasted red peppers, Kalamata olives, cow's milk feta and aged balsamic vinaigrette
9
  
Chef's Daily Creation with Vermont Fresh Pasta Company

seasonal ingredients
12
  
Opened-Faced Lamb Pita

vine ripened tomato, red onion, cucumber, local creme fraiche and aged balsamic dressed greens
11
  
Canoe Club B.L.T.

locally smoked bacon, lettuce, tomato, Cabot cheddar, caramelized onion and a stewed tomato aioli on toasted ciabatta
10
  
Curried Chicken Salad

CC chutney, crispy pappadum and aged balsamic dressed greens
9
  
Steak Frites

Bunten Farm butter and house made red onion marmalade
17
  
Sautéed Rope Cultured Mussels topped with Fries

fresh lemon and herbs with chardonay and garlic aioli
9/15
  
Pan-Seared Tiger Shrimp

crispy polenta and broken chipotle vinaigrette
12
  
Inside Out Atlantic Lobster "Pot Pie"

puff pastry, root vegetables, sherry and McNamara cream
16
  
Grilled NE Family Farms Pastrami Sandwich

house sauerkraut, Swiss and whole grain mustard aioli on marble rye
11
  
Curried Root Vegetables

chick peas, grilled naan, roasted almond butter and raita
11
  
New England Family Farms Grass Fed Cheese Burger

local bacon $13      Canoe Club Style $13

 

side garlic aioli $1      side fries $4      sweet potato fries $5     

11
  

House Made Desserts

Local Artisan Cheese Selection

changing array of cheeses from Robie Farm of Piermont, NH, Farm of Orford, NH and Mt Mansfield Creamery of Morrisville, VT
14
  
Fresh Citrus Napolean

local hone and bean infused marscarpone, crisp phyllo and Marcona almonds
7
  
Chocolate Mousse Martini

chocolate covered espresso beans and  whipped cream
6
  
French Toast Bread Pudding

cider syrup, candied pecans and crystallized ginger
6
  
Crème Brûlée

classic vanilla bean
7
  
Chocolate Toffee Pecan Tart

bittersweet ganache and caramel
7
  
Butterscotch Mousse

spiced popcorn brittle
6
  
Canoe Club Sorbet & Shortbread Cookie
5
  
Canoe Club Ice Cream & Shortbread Cookie
5