Lunch

Lunch Menu

Asparagus Bisque

Served with creme fruit

6
 
Soup of the Day
6
 
Mixed Greens

pickled red onion, orange segments, croutons, blood orange vinaigrette

6
 
Shrimp & Mango Salad

napa cabbage, baby spinach, sweet peppers, mango, poached shrimp, toasted peanuts, mango sherry vinaigrette

12/18
 
Local Beet Salad

Fresh spinach, whipped chèvre with herbs & poppy seeds, toasted pistachios, cider-beet purée, lemon vinaigrette

9/15
 
Wheelock Salad

Romaine, pulled chicken, bacon, pear, egg, tomato, blue cheese, herb & buttermilk dressing

12
 
Black Bean Burger

House-made with sweet peppers, corn, red onion, cumin, roasted jalopeno & cilantro mayo. Served with french fries or greens; sweet potato fries 1

13
 
Caesar Saad

with chicken, add $4; with salmon, add $6; with shrimp, add $8

9/13
 
Smoked Salmon Pizzette

Ducktrap lox, grilled flatbread, horseradish aioli, dill, cucumber caper relish

11
 
Opened-Faced Pita

Vine-ripened tomato, red onion, cucumber, rosemary crème fraîche & feta with Niman Ranch lamb

10
 
Canoe Club B.L.T.

Smoked local bacon, lettuce, tomato, Cabot cheddar, caramelized onion, tomato aioli, house-made sunflower toast

10
 
Curried Chicken Salad

House chutney, crispy papadum and aged balsamic dressed greens

9
 
Open-faced Lamb Pita

tomato, red onion, cucumber, rosemary, creme fraiche & feta

12
 
Sautéed Maine Mussels topped with Fries

Garlic, herbs, butter & chardonnay; fries & garlic aioli

9/15
 
Canoe Club Cheeseburger

Swiss, roasted red peppers, caramelized onions, tarragon mayo; served with french fries or greens. Add smoked local bacon $2; sweet potato fries $1

13
 
Pastrami Sandwich

sauerkraut, Swiss cheese, on toasted house-made sunflower bread; served with french fries or greens
sweet potato fries - $1

10
 
Pineland Farms Cheddar Burger

local pasture-raised beef, Cabot cheddar - served with french fries or greens.

add local smoked bacon $2 ♦ sweet potato fries  $1

12
 

House Made Desserts

Lime Cloud

Mousse with graham cracker layer, whipped cream

6
 
Maple Cheesecake

Graham cracker crust, Vermont maple syrup, whipped cream, candied walnut

7
 
Chocolate Martini

Chocolate mousse, whipped cream, chocolate expresson bean garnish

7
 
Plum Crisp

Streusel topping, ginger ice cream

8
 
Tiramisu

Yellow cake soaked in rum and Kahlua, marscapone mousse, chocolate ganache

8
 
Crème Brûlée

Classic vanilla bean

7
 
Apple Galette

Puff-pastry, almond paste, housemade caramel sauce, sweet ice cream

6
 
Chocolate Toffee Pecan Tart

Bittersweet ganache and caramel

7
 
Artisan Cheese Board

A selection of local cheeses with house-made complements

12/18
 
Blue Moon Sorbet
5
 
Walpole Creamery Ice Cream
5
 
One Scoop Ice Cream or Sorbet
2
 
Canoe Club Biscotti
2
 

View our latest menu in PDF here: